The Fort Worth Press - Food shock: Crop-battering disasters highlight climate threat

USD -
AED 3.673042
AFN 70.72223
ALL 92.599072
AMD 387.699673
ANG 1.801525
AOA 872.636041
ARS 928.11083
AUD 1.527417
AWG 1.8
AZN 1.70397
BAM 1.800788
BBD 2.018268
BDT 117.449912
BGN 1.80187
BHD 0.376768
BIF 2879.714202
BMD 1
BND 1.343271
BOB 6.90741
BRL 5.656104
BSD 0.999558
BTN 83.686837
BWP 13.544122
BYN 3.271304
BYR 19600
BZD 2.014861
CAD 1.38295
CDF 2865.000362
CHF 0.883665
CLF 0.034333
CLP 947.340396
CNY 7.250404
CNH 7.263175
COP 4033.18
CRC 528.506187
CUC 1
CUP 26.5
CVE 101.519127
CZK 23.341604
DJF 177.997938
DKK 6.87404
DOP 59.166912
DZD 134.339091
EGP 48.263969
ERN 15
ETB 57.788837
EUR 0.91975
FJD 2.25895
FKP 0.77056
GBP 0.777122
GEL 2.703861
GGP 0.77056
GHS 15.492335
GIP 0.77056
GMD 67.75039
GNF 8614.466706
GTQ 7.746628
GYD 209.091411
HKD 7.80675
HNL 24.748637
HRK 6.90795
HTG 131.942398
HUF 360.23504
IDR 16304.15
ILS 3.65883
IMP 0.77056
INR 83.74465
IQD 1309.516136
IRR 42105.000352
ISK 138.060386
JEP 0.77056
JMD 156.351282
JOD 0.708704
JPY 153.74504
KES 129.940385
KGS 84.040604
KHR 4100.066293
KMF 454.225039
KPW 900.00035
KRW 1384.870383
KWD 0.30585
KYD 0.833019
KZT 473.514111
LAK 22170.249988
LBP 89514.93946
LKR 302.886607
LRD 195.317104
LSL 18.248239
LTL 2.95274
LVL 0.60489
LYD 4.830215
MAD 9.845499
MDL 17.743198
MGA 4549.388627
MKD 56.737719
MMK 3247.960992
MNT 3450.000346
MOP 8.037659
MRU 39.593768
MUR 46.820378
MVR 15.350378
MWK 1733.297731
MXN 18.459204
MYR 4.657504
MZN 63.899991
NAD 18.248239
NGN 1596.000344
NIO 36.79287
NOK 10.981935
NPR 133.898976
NZD 1.69837
OMR 0.384843
PAB 0.999558
PEN 3.757182
PGK 3.921442
PHP 58.501038
PKR 278.208419
PLN 3.936692
PYG 7569.423984
QAR 3.645997
RON 4.579204
RSD 107.790402
RUB 85.972867
RWF 1314.3599
SAR 3.751623
SBD 8.475946
SCR 13.614743
SDG 586.000339
SEK 10.814304
SGD 1.342604
SHP 0.77056
SLE 22.847303
SLL 20969.503664
SOS 571.228639
SRD 29.001038
STD 20697.981008
SVC 8.746374
SYP 2512.53037
SZL 18.245433
THB 35.903649
TJS 10.595829
TMT 3.55
TND 3.101045
TOP 2.385104
TRY 32.942604
TTD 6.785139
TWD 32.813038
TZS 2698.880377
UAH 41.03869
UGX 3728.086329
UYU 40.24306
UZS 12629.252797
VEF 3622552.534434
VES 36.560866
VND 25315
VUV 118.722038
WST 2.803608
XAF 603.967479
XAG 0.035806
XAU 0.000419
XCD 2.70255
XDR 0.753904
XOF 603.967479
XPF 109.810782
YER 250.350363
ZAR 18.273104
ZMK 9001.203587
ZMW 26.114098
ZWL 321.999592
  • RBGPF

    58.8600

    58.86

    +100%

  • SCS

    0.2000

    14.03

    +1.43%

  • NGG

    0.9700

    63.62

    +1.52%

  • BTI

    0.4300

    35.16

    +1.22%

  • RELX

    0.5400

    46.54

    +1.16%

  • CMSC

    0.1050

    24.19

    +0.43%

  • RIO

    0.7300

    65.06

    +1.12%

  • RYCEF

    0.1100

    5.68

    +1.94%

  • VOD

    0.2000

    9.47

    +2.11%

  • AZN

    -0.3900

    78.13

    -0.5%

  • GSK

    0.7900

    39.86

    +1.98%

  • BCC

    5.7500

    141.04

    +4.08%

  • BCE

    0.1900

    33.36

    +0.57%

  • BP

    0.0700

    35.25

    +0.2%

  • CMSD

    0.1550

    24.405

    +0.64%

  • JRI

    -0.1300

    12.41

    -1.05%

Food shock: Crop-battering disasters highlight climate threat
Food shock: Crop-battering disasters highlight climate threat / Photo: © AFP/File

Food shock: Crop-battering disasters highlight climate threat

Rolling crises linked to war, weather disasters and the pandemic have shaken global food systems and tipped millions into hunger and poverty.

Text size:

Climate change is already playing a role, as floods, droughts and heatwaves batter harvests from Europe to Asia and threaten famine in the Horn of Africa.

And experts warn this could be just the beginning.

"If we don't act now, this is just a sample of what may happen in the coming years," said Mamadou Goita, an expert with sustainability group IPES-Food, which works with farmers' organisations in Africa and around the world.

This issue will be in focus as never before at high-stakes UN climate negotiations, to be held in Egypt next month.

Food production is both a key source of planet-warming emissions and highly exposed to the effects of climate change.

Some risks are slow-burning -- falling yields, warming oceans, seasonal mismatches between pollinators and plants, and heat threats to farm workers.

Others, like floods, can cause sudden "devastation of livelihoods and infrastructure", said Rachel Bezner Kerr, professor at Cornell University and a lead author of the UN's landmark IPCC report on climate impacts.

These can reverberate through interwoven global supply chains, intersecting with other crises.

Climate extremes and Covid-19 had already pushed food costs close to record highs early this year, when Russia invaded Ukraine -- a key grain and sunflower oil exporter.

Since then, record temperatures withered crops across South Asia, the worst drought in 500 years savaged Europe's maize and olive crops, heat scorched cabbages in South Korea sparking a "kimchi crisis", and floods swamped Nigeria's rice fields.

In China, as a punishing dry spell parched the Yangtze river basin where a third of its crops are grown, authorities sent up cloud-seeding drones to try and coax rain.

- 'Persistent peril' -

Those most vulnerable are hit hardest.

The UN's World Food Programme has said some 22 million people are at risk of starvation across Kenya, Somalia and Ethiopia, after an unprecedented four failed rainy seasons.

Globally, one person is estimated to starve to death every four seconds, nearly 200 aid groups reported in September, while a record 345 million people are suffering from acute hunger.

"It does feel like our report is being lived out in real time," said Bezner Kerr.

Fifty countries are severely affected by the global food crisis, according to the International Monetary Fund.

Among them is flood-hit Pakistan, where deadly monsoon inundations engulfed vast swathes of farmland, ravaging staple crops such as rice, tomatoes and onion. Two percent of the country's livestock perished.

In Mirpur Khas district of agricultural powerhouse Sindh province, water swallowed Akbar Rajar's cotton crop and pooled for weeks on his fields.

"We are in persistent peril," the heavily indebted farmer told AFP, preparing to plant wheat in sodden ground.

Up to nine million people could be dragged into poverty by the disaster, the World Bank says.

- 'Betting frenzy' -

The world grows plenty of food for everyone, but lack of access and affordability prevent its distribution, experts say.

"Once there is any problem, like Covid-19, they have been closing doors to everybody," Goita told AFP.

Changes to global food systems in recent decades mean countries rely less on stocks of staple crops, with about a third of food and agricultural production now traded internationally.

That is cost-effective when things go well, but is "highly vulnerable" to major shocks, said Elizabeth Robinson, who leads the Grantham Research Institute at the London School of Economics.

"Who gets harmed? You're looking at countries where people spend a lot of money on food, where countries are highly dependent on imports."

Shocks can lead to export restrictions, like those imposed by India this year when its wheat harvest was hit by the heat wave.

Importers have also been hammered by surging energy and transport costs and a strong US dollar, while the UNCTAD trade and development agency has warned of "betting frenzies" in commodities markets.

Fertiliser prices have surged, raising concerns for future harvests.

The last time the UN Food and Agriculture Organization's food price index was this high was in 2008, when a global food crisis drove riots and instability in countries across the world.

So what should be on the table at the Egypt climate talks?

One answer is money, particularly for smallholder farmers on the climate change and food insecurity "frontlines", said Claire McConnell of think tank E3G.

Just two percent of climate finance reaches them, she said, adding that in Africa and the Middle East alone there is a $1.7 billion funding gap for the support and technology needed.

- Strength in diversity -

Another is emissions cuts. Food production will become "impossible" in some regions, and both hunger and malnutrition will deepen if warming continues its current trajectory, the IPCC has said.

Redirecting billions of dollars of agricultural subsidies that incentivise environmental harm would also make a big difference, said Bezner Kerr.

People in richer nations could cut their meat consumption to reduce the grain needed to feed livestock, while nations everywhere could consider broadening their taste for staples beyond rice, maize, wheat and potatoes.

That may resonate in COP host Egypt, where most of the wheat for cheap state-subsidised flatbread -- a lifeline for around 70 percent of the population -- is ordinarily imported from Ukraine and Russia.

Facing surging inflation, the government has ramped up purchases from domestic farmers, and is even running a trial adding sweet potato to bread flour.

Diversifying crops and using more drought- or flood-resilient strains could also help farmers improve soils and spread risk.

But such solutions have limits.

Pakistan's floods tore over fields, ripping plants up by the root, said Nabeel Munir, the country's ambassador to Seoul and chair of the largest negotiating bloc of developing nations at the climate talks.

"How can you produce a crop that, even after being blown away and submerged in water for a few days, is still resistant?" he said.

klm-burs/mh/jv/dhc

C.M.Harper--TFWP